Wednesday, July 20, 2011

Cream Tuna on Buscuits

This is another recipe I got from my Mother-in-law

I was surprised at how good this really was.



Ingredients:
1/4 c Margarine
1/3 c Flour
Salt & Pepper
2 c Milk
1 can tuna (drained)

Directions:
Cooke biscuits according to directions on package
Melt butter on stove, add flour, salt & pepper
Cook for 2 minutes
Add milk and drained tuna.
Bring to a boil.
Serve over biscuits

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