Sunday, September 25, 2011
Cinnamon & Sugar Bites
Ingredients:
1 1/3 cups all-purpose flour
1 cup crisp rice cereal (crushed)
2 Tbls. sugar
3 tsp. baking powder
1/2 tsp. salt
1/4 cup butter, cubed
1/2 cup milk
----------------------
1/2 cup sugar
1 tsp. ground cinnamon
1/4 cup butter (melted)
Directions:
1. Mix together the flour, crushed cereal, 2 tbls sugar, baking powder and salt in large bowl.
2. Cut in the butter with a fork until it's crumbly.
3. Gradually add in the milk until just moistened.
4. Roll the dough into approximately 1 inch balls.
5. Mix the 1/2 cup sugar and 1 tsp ground cinnamon in a separate bowl.
Drop balls into melted butter and roll in cinnamon sugar mixture.
6. Place balls onto a lined cookie sheet.
7. Bake at 425 degrees for 15 minutes or until inserted toothpick comes out clean.
Tuesday, September 13, 2011
Parmesan Garlic Chicken
If you like Parmesan cheese and garlic, this is a recipe for you :)
Ingredients:
1/4 c. olive oil
2 tsp. crushed garlic
1/4 c. bread crumbs
1/4 c. grated Parmesan cheese
2 boneless skinless chicken breasts
Directions:
Preheat the oven to 425 degrees
Heat the olive oil and garlic to blend the flavors.
In a separate dish, combine the bread crumbs and Parmesan.
Dip the chicken breasts in the olive oil, then dip them in the bread crumb mixture.
Place them in a shallow baking pan and bake for 30-35 minutes.
Ingredients:
1/4 c. olive oil
2 tsp. crushed garlic
1/4 c. bread crumbs
1/4 c. grated Parmesan cheese
2 boneless skinless chicken breasts
Directions:
Preheat the oven to 425 degrees
Heat the olive oil and garlic to blend the flavors.
In a separate dish, combine the bread crumbs and Parmesan.
Dip the chicken breasts in the olive oil, then dip them in the bread crumb mixture.
Place them in a shallow baking pan and bake for 30-35 minutes.
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